The amount you spend on food for a wedding can vary widely depending on the location, number of guests, type of food, and level of service. As a rough estimate, you can expect to spend around $50-$150 per person for food and drink. For a wedding with 100 guests, this would amount to a total cost of $5,000-$15,000 for food and drink. remember to factor in additional costs for things like service, rental equipment, and taxes and gratuities. To stay within a budget, you can consider options like a smaller guest list, simpler dishes, and DIY elements.
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Jon & Casey
Meet Jon, a talented Chef, and Casey, an exceptional Planner. Together, they founded Southwestern Weddings, blending culinary artistry and meticulous planning for unforgettable celebrations.
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