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weddings and catering

A beautifully arranged row of plated wedge salads featuring crisp iceberg lettuce, crumbled blue cheese, cherry tomatoes, bacon bits, and a drizzle of dressing, set on a marble countertop. A blurred background shows a catering setup with a server in a red uniform.

How Many Trays Of Food Do I Need For 40 Guests?

A beautifully arranged charcuterie board featuring an assortment of cured meats, fresh raspberries, blueberries, mixed nuts, sliced bell peppers, and crackers. The board is set on a rustic wooden platter with a blurred background of additional appetizers and garnishes.

How Many Trays Of Food Do I Need For 100 People?

Are Wedding Costs Negotiable? How to Save Money on Your Big Day

What Does a Maid of Honor Do? Key Responsibilities Explained

Who Seats the Groom’s Mother? Wedding Ceremony Seating Etiquette

Who Exits First in a Wedding? Ceremony Recessional Order

How Much Should a Wedding Bouquet Cost? Budget & Pricing Guide

How Do You Elope in Arizona? Step-by-Step Guide

Why Is a Wedding So Expensive? Breaking Down the Costs

$100 OK for a Wedding Gift? Etiquette & Gift-Giving Tip

Virtual Course Free Master the wedding

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