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sides and salads

sides and salads

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Fresh Salads and Sides: Perfect Pairings for Every Occasion

Elevate your dining experience with our curated selection of fresh salads and flavorful sides. From the crisp, refreshing Italian Garden Salad to the creamy indulgence of Classic Mac and Cheese with a Twist, our menu offers something for every taste. Enjoy vibrant options like the Southwestern Salad with bold chipotle ranch dressing or the earthy goodness of Kale and Quinoa Salad. Complement your meal with sides such as Loaded Baked Potato Bake or Mediterranean Vegetables, roasted to perfection. Perfect for weddings, events, and gatherings, our salads and sides are crafted to impress your guests with every bite.
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our why

Menu

Why Our Salads and Sides Stand Out

What sets our salads and sides apart is the passion we pour into every dish. We use only the freshest ingredients, hand-selected for their quality, and craft each recipe to ensure bold flavors and perfect textures. Whether it’s the tangy zest of our Lemon Balsamic Vinaigrette or the comforting richness of our buttery Rice Pilaf, each bite is a testament to our dedication to excellence. By offering a variety of options that cater to diverse tastes and dietary preferences, we make every meal not just delicious but truly memorable.









  • Chopped Salad-GF A chopped salad has bite-sized pieces of assorted greens, such as romaine, iceberg or other leafy green varieties. Fresh vegetables such as tomatoes and cucumbers are often included, as well as cheese. Served with Lemon Balsamic Salad Dressing.

  • Chopped Salad-GFA chopped salad has bite-sized pieces of assorted greens, such as romaine, iceberg or other leafy green varieties. Fresh vegetables such as tomatoes and cucumbers are often included, as well as cheese. Served with Lemon Balsamic Salad Dressing.

  • Seasonal Salad Romaine lettuce and mixed greens, heirloom tomatoes, mini bell pepper rings, seasonal berries, topped with Romano, parmesan & asiago cheeses, served with lemon balsamic vinaigrette.

  • Autumn Salad Spring Mix, Red Beets, Butternut Squash, Shaved Brussel Sprouts, Red Onion, Walnuts, Gorgonzola, Pomegranate seeds, With Red Wine Vinaigrette.

  • Chow Mien Noodles Chinese noodles stir fried with Cabbage, Carrots and Bean Sprouts.

  • Southwestern Salad Hand Selected Baby Spring Greens and Romaine, Embellished with Southwestern Corn, Black Beans,Cucumbers, Heirloom Tomatoes, Shredded Mexican Cheese, Crispy Tortilla Strips and finished with a Chipotle Ranch Dressing.

  • Classic Mac and Cheese with a Twist Cavatappi Pasta done to perfection, smothered in Four Cheeses and dusted with Seasoned Bread Crumbs

  • Southwestern Caesar Salad Hand Selected Baby Spring Greens and Romaine, Embellished with Southwestern Corn, Black Beans, Cucumbers, Heirloom Tomatoes, Shredded Mexican Cheese, Crispy Tortilla Strips finished with Chipotle Ranch Dressing

  • Blue Cheese WedgeIceberg lettuce topped with chunky blue cheese, chopped heirloom tomatoes, mini bell pepper confetti and hickory smoked bacon

  • Cowboy Coleslaw Purple, Green Cabbage, Shallots and Carrots infused with and Spicy Raspberry Gastrique

  • Caesar Salad Chopped romaine lettuce tossed with parmesan cheese, toasted garlic croutons in a traditional Caesar dressing.

  • Fava Bean Salad Fava Beans with Heirloom Tomatoes, Onions, Cucumber, Garlic, Salt and Pepper with a light Lemon Vinaigrette Dressing with Chopped Parsley

  • Asparagus Lightly steamed Fresh Asparagus tossed with Lemon, Garlic, Olive Oil

  • Garden Salad Romaine Lettuce and Mixed Greens, seasonal Veggies, Lemon Balsamic Vinaigrette Dressing

  • Greek Salad Tossed sliced cucumbers, tomatoes, green bell peppers, red onion, olives and feta cheese served with greek dressing.

  • Bow Tie Pasta SaladBOW TIE Pasta Marinated in Cherry Tomatoes, Oil, Olives, Garlic and Italian seasonings

  • Green Beans Farm Fresh Green Beans cooked to perfection with butter and seasoning.

  • Chinese Fried RiceTraditional Fried Rice with peas, carrots, onions with a light soy sauce.

  • Italian Garden Salad Mixed Greens with Heirloom Grape Tomatoes, Cucumbers, Sliced Pepper Rings and Olives. Served with Chef Jon Paul’s Signature Lemon Vinaigrette

  • Chinese Sausage Fried Rice Sweet Chinese Sausage, Onion, Scrambled Eggs, Peas blended with White Rice, Soy Sauce, Sesame Oil and Seasonings.

  • Kale and Quinoa Salad Chopped Kale mixed with Quinoa, Dried Fruit, Nuts and Feta Cheese. Tossed with a Lemon Vinaigrette Dressing.

  • Mediterranean Vegetables-GF Zucchini & Asparagus seasoned in Olive Oil, Salt, Pepper and Garlic and roasted to perfection

  • Loaded Back Potato Bake Potato with Sour Cream Butter and Chives

  • Pear Gorgonzola Salad Spring Mix, Pear, Gorgonzola, Candied Walnut Salad with Lemon Balsamic Vinaigrette Dressing

  • Pomegranate, Gruyere and Grape Salad Fresh Pomegranate Seeds, Gruyere and Micro Cubes of Gruyere tossed with Mixed Greens and drizzled with a Balsamic Vinaigrette

  • POP Roasted Small Colored Potatoes, sautéed in Shallots and Italian Peppers infused with Olive Oil, Garlic and dusted with Salt, Pepper, Oregano and Basil.

  • Rice Pilaf Long Grain Rice with Vermicelli Noodles lightly seasoned and embellished with Almonds, Gold and Black Raisins, Petite Peas, Fresh Parsley and Lemon Juice

Featured Cuisines

Choose your Cuisine

Service Style

Plated Meals

A plated meal offers elegant, personalized service with beautifully presented dishes, perfect for formal events and unforgettable experiences.

Proposal

Service Style

Buffet

A buffet offers variety and flexibility, allowing guests to choose their favorites from beautifully displayed dishes, perfect for any event.

Proposal

Great sides and salads are more than accompaniments—they’re the flavors that complete and elevate every meal

- Chef Jon Paul

Julie Plaugher

We are so glad we chose Southwestern Weddings and Events! Casey, our wedding coordinator, was so friendly, detail oriented (without stress),

Anna DZY

We are thrilled we chose Southwest Wedding Catering for our wedding at Agave of Sedona! The food was delicious and perfectly complemented our Southwest theme.

Aaron Steele

Jon, Casey, Wendy and the entire team made our Wedding Day in Sedona very special with high quality food and professional service.

Alison Korhan

One of the easiest decisions for our wedding was choosing Southwestern Weddings & Events as our caterer, and we did not regret it! 

What makes us different

We Do Details

We excel at details, tailoring every menu to reflect your vision, ensuring flawless flavors, presentation, and a memorable experience.

We're Personal

We create personalized menus by understanding your unique tastes, event style, and preferences, crafting dishes that tell your story and delight your guests

We're Very Experienced

With years of culinary expertise, we specialize in crafting diverse menus that blend tradition and innovation, ensuring exceptional flavors, impeccable presentation, and a seamless dining experience for every event

booking

Let's work together, yeah yeah yeah!

Let’s create something extraordinary together! From personalized menus to seamless planning, we’ll bring your vision to life with exceptional flavors, unmatched service, and attention to every detail.







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